Zhug (Schug)

Name: Zhug (Schug)
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 16 servings
Cuisine: Israeli
Ingredients: 2 cups Fresh cilantro; 0.5 cup Fresh parsley; 4 whole Jalapeño peppers; 6 cloves Garlic cloves; 1/3 cup Olive oil; 2 tbsp Lemon juice; 1 tsp Cumin; 0.5 tsp Cardamom; 1 tsp Salt; 0.5 tsp Black pepper

Spicy Yemeni hot sauce with cilantro, jalapeños, and spices